MIRACLE MILE Walnut Bitters 4 oz

Crafted in small batches in Los Angeles, Miracle Mile Walnut Bitters are made by a maker who takes the work seriously. Founded in 2010, Miracle Mile has built its reputation on precision — classic formulas, limited runs, no shortcuts.

The walnut expression is seasonal by nature. Each year, a narrow two-week window determines when green walnuts are ready. Founder Louis Anderman harvests within that window, drawing on his Nocino tradition to produce a bitter that reads like a fine Amaro — deep, nutty, layered with aromatic spice. It belongs in whiskey. It belongs in rum. It holds its own year-round.

4 oz. Handcrafted. West Coast.